circular economy

  • 09.02.2022
  • 2:01
Tapping into sustainable plant proteins for greater food security

Meeting demands for sustainable plant-based protein has been a key challenge for the future of food security. Although animal proteins…

  • 31.12.2020
  • 1:43
Sustainable bioeconomy – turning waste into food

Almost 10% of the EU’s total greenhouse gas emissions comes from agriculture. To cut it down, we need to transition…

Coolbrand 2020